Nkulenu Prekese and Abedru Palm Soup Base

Nkulenu Prekese and Abedru Palm Soup Base is a ready-to-use cooking ingredient used to make traditional Ghanaian soups.

• Prekese (Tetrapleura tetraptera) is a spice that adds a distinctive aromatic flavor and a slightly sweet, earthy taste to soups.

• Abedru Palm Soup Base is made from processed palm nuts, giving soups a rich, thick texture and a deep reddish color.

Together, they help prepare authentic Ghanaian palm nut soups quickly and easily. These bases are commonly used with meat, fish, or seafood and served with fufu, banku, or rice balls.